Cheddar |
57/15% |
Mozzarella |
61/16% |
American |
10/3% |
Provolone |
32/8% |
Pepperjack |
28/7% |
Limburger |
4/1% |
Gouda |
40/11% |
Swiss |
32/8% |
Feta |
21/6% |
Other |
92/24% |
377 total votes |
Cheddar |
57/15% |
Mozzarella |
61/16% |
American |
10/3% |
Provolone |
32/8% |
Pepperjack |
28/7% |
Limburger |
4/1% |
Gouda |
40/11% |
Swiss |
32/8% |
Feta |
21/6% |
Other |
92/24% |
377 total votes |