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Re: Re: Favorite Cheeseby blakem (Monsignor) |
on Feb 20, 2003 at 09:39 UTC ( [id://237029]=note: print w/replies, xml ) | Need Help?? |
A couple weeks ago I made a recipe that called for Fontana cheese. All I could find at the store was Fontinella. I used it and it tasted fine, but as a Fontina cheese lover, would you happen to know the difference between Fontana, Fontina and Fontinella?
-Blake
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