use Carp;
unpack fish, spices;
croak fish if $alive;
study recipe, pop in, time;
BEGIN {meal};
tied %bib;
scalar fish;
fork, split;
sqrt lemon;
glob tartarsauce;
chop, open(MOUTH), chomp;
unlink flesh;
truncate bone, chomp;
untie %bib;
push plate;
END {meal};
sleep now;
Update added line about cooking... (line 4)
Update2 DOH! thanks to premchai21 for pointing out tatarsauce...
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