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Currently Appenzeller is my favorite kind of cheese. I also like Emmentaler, Leerdamer, Mozarella, Buko (a fresh cheese from Denmark) and Allgäuer Bergkäse ("mountain cheese" from the Allgäu, southern Germany), but this one is hard to get in Bielefeld.

In reply to Re: Favorite Cheese by nefertari
in thread Favorite Cheese by vroom

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